Carrot cake with cream cheese icing and a walnut and cinnamon decor.
Slice of carrot cake placed next to the cake.
  • Load image into Gallery viewer, Carrot cake with cream cheese icing and a walnut and cinnamon decor.
  • Load image into Gallery viewer, Slice of carrot cake placed next to the cake.

Carrot Cake

Regular price
$40.00
Sale price
$40.00
Regular price
Sold out
Unit price
per 

Traditional carrot cake with walnuts, cream cheese icing, and cinnamon & walnut décor.

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Icing Styles: 

  • Fully iced: Icing around the entire exterior of the cake
  • Semi iced: Light icing around the exterior of the cake, slightly exposing the layers of cake (shown here)

Recommended servings:

  • Mini cake, about, 4" by 3.5", serves about 2 to 4 portions
  • Small cake, about 4" by 5.5", cake serves about 6 to 8 portions
  • Medium cake , about 8" by 4",  serves about 12 to 15 portions
  • Large cake, about 8" by 5.5, serves about 20 to 25 portions
  • Two-tier cake, 8" by 5.5" for the lower tier and 4" by 5.5" for the upper tier, serves about 30 to 35 portions.

All cake sizes and portion sizes are for reference, listed as diameter by height.

Allergens:
Contains: dairy products, eggs, gluten, cinnamon, walnuts.
May have been in contact with nuts.

Conservation:
Store in the refrigerator for up to 3 days. We recommend buying your cake the day it will be eaten.