This Halloween seasonal cake is only available until October 31st!
Our limited edition Halloween cake is made with a chocolate cake base, with a mix of both vanilla and chocolate buttercream. The cake is decorated with a chocolate crumble and with bone-shaped meringues.
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Icing Styles:
- Fully iced: Icing around the entire exterior of the cake (shown here)
- Semi-iced: Light icing around the exterior of the cake, slightly exposing the layers of cake
Recommended servings:
- Mini cake, about, 4" by 3.5", serves about 2 to 4 portions
- Small cake, about 4" by 5", cake serves about 6 to 8 portions
- Medium cake , about 8" by 4", serves about 12 to 15 portions
- Large cake, about 8" by 5.5, serves about 20 to 25 portions
- Two-tier cake, 8" by 5.5" for the lower tier and 4" by 5.5" for the upper tier, serves about 30 to 35 portions.
All cake sizes and portion sizes are for reference, listed as diameter by height.
Allergens:
Contains: dairy products, eggs, gluten.
May have been in contact with nuts.
Conservation:
Store in the refrigerator for up to 3 days. Take out of the refrigerator 4h to 5h before consumption. We recommend buying your cake the day it will be eaten.